Spinach & Artichoke Poppers Spinach & Artichokes Blended with Mozzarella, Asiago, and Romano Cheeses, Coated in a Crispy Panko Crumb, Spinach & Artichoke Poppers

spinach, artichoke artichoke hearts, water, salt, citric acid, panko bread crumbs wheat flour, cane sugar, yeast, sea salt, low moisture part skim mozzarella cheese pasteurized part skim milk, cheese cultures, salt, enzymes, water, milk with vitamin d added, asiago cheese pasteurized milk, cheese cultures, salt, enzymes, tempura flour bleached wheat flour, rice flour, cornstarch, leavening sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate, onion, food starch modified, cream, romano cheese made from cow s milk pasteurized cow s milk, cheese cultures, salt, enzymes, garlic, parmesan cheese pasteurized milk, cheese cultures, salt, enzymes, liquid whole eggs with citric acid whole egg, citric acid preservative, water, sea salt, white wine wine, salt, sulfites, butter pasteurized cream, salt, enriched wheat flour wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, degermed yellow corn meal, whey protein concentrate, canola and olive oil rice starch, tapioca dextrin, brown sugar, balsamic vinegar cooked grape must, wine vinegar, sulfites, carrageenan, spices