Duck Mousse
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
357
Protein
8.93g
Sodium
571mg
Sugars
1.79g
Ingredients
duck liver, chicken fat, water, port wine, salt, nonfat dry milk, cane sugar, white pepper, spices (nutmeg, coriander, caraway, allspice). aspic: water, gelatin, vinegar, brandy, salt, carrageenan
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size56 g(2 ONZ)
Calories
357% Daily Value*
Total Fat 33.9g44%
Saturated Fat 12.5g63%
Trans Fat 0.0g
Cholesterol 214mg71%
Sodium 571mg25%
Total Carbohydrate 3.6g1%
Dietary Fiber 0g0%
Total Sugars 1.8g
Includes 1.8g Added Sugars4%
Protein 8.9g18%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.