White Kidney Beans and Vegetables Served on Top of Brown & Red Rice, Red Quinoa and Black Barley with a Red Wine Vinaigrette Topped with Feta Cheese, Dried Cranberries & Roasted Pepitas Power Bowls, White Bean & Feta Salad

cooked multigrains water, brown rice, red rice, red quinoa, black barley, cooked white kidney beans, red wine vinaigrette water, red wine vinegar, honey, olive oil, corn starch, salt, basil, black pepper, feta cheese pasteurized milk, salt, cheese cultures, enzymes, chard, kale, apple juice infused dried cranberries cranberries, apple juice concentrate, sunflower oil, pumpkin seed kernels, spinach