Traditional Recipe Flour Tortillas
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
296
Protein
8.45g
Sodium
845mg
Sugars
1.41g
Ingredients
enriched flour wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, interesterified soybean oil and or soybean oil and or canola oil, the following salt, sugar, sodium acid pyrophosphate, sodium bicarbonate, calcium propionate, fumaric acid, mono and diglycerides, guar gum, potassium sorbate, enzymes, dough conditioner sodium metabisulfite, microcrystalline cellulose, dicalcium phosphate
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate
May act as a preservative
- •Guar Gum
Food additive
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size71.0 g(1 TORTILLA)
Calories
296% Daily Value*
Total Fat 7.0g9%
Saturated Fat 2.1g11%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 845mg37%
Total Carbohydrate 47.9g17%
Dietary Fiber 1.4g5%
Total Sugars 1.4g
Includes 1.4g Added Sugars3%
Protein 8.4g17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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