100% Vegetable Pasta, Fettuccine Alfredo
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
144
Protein
8.11g
Sodium
216mg
Sugars
1.8g
Ingredients
cooked lentil zucchini fettuccine pasta water, lentil flour, zucchini, water, cream blend cream, skim milk, nonfat milk powder, grated parmesan cheese pasteurized part skim milk, cheese cultures, salt, enzymes, cream, nonfat milk, corn starch, cauliflower powder, salt, garlic powder, spice
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size111.0 g(1 2/3 cup)
Calories
144% Daily Value*
Total Fat 4.0g5%
Saturated Fat 2.3g11%
Trans Fat 0.0g
Cholesterol 14mg5%
Sodium 216mg9%
Total Carbohydrate 18.0g7%
Dietary Fiber 1.8g6%
Total Sugars 1.8g
Includes 0.0g Added Sugars0%
Protein 8.1g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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