Double Cheddar Sauce
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
156
Protein
3.12g
Sodium
688mg
Sugars
1.56g
Ingredients
water, yellow and white cheddar cheese pasteurized milk, cheese cultures, salt, enzymes, cellulose, annatto color, soybean oil, modified corn starch, butter sweet cream, salt, enzyme modified egg yolk, whey, salt, parmesan cheese pasteurized part skim milk, cheese cultures, salt, enzymes, romano cheese made from cow s milk pasteurized part skim milk, salt, enzymes, cellulose, natural flavors, disodium phosphate, xanthan gum, paprika and annatto extract, yeast extract, whey protein concentrate, soy lecithin
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size64.0 g(1/4 cup)
Calories
156% Daily Value*
Total Fat 14.1g18%
Saturated Fat 4.7g23%
Trans Fat 0.0g
Cholesterol 31mg10%
Sodium 688mg30%
Total Carbohydrate 3.1g1%
Dietary Fiber 0.4g1%
Total Sugars 1.6g
Includes 0.0g Added Sugars0%
Protein 3.1g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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