Mild Breakfast Bowl with Potatoes, Fire Roasted Tomato Salsa, Eggs, Bacon, and Sausage Over a Tortilla Topped with Cheddar Cheese and Poblano Peppers!, Mild, Cheddar Cheese and Poblano Peppers

skin on red potato, scrambled egg whole eggs, skim milk, soybean oil, corn starch, salt, xanthan gum, citric acid, fire roasted tomatoes tomatoes, tomato juice, salt, citric acid, calcium chloride, corn tortilla white corn flour, water, the following propionic acid, guar gum, cellulose gum, benzoic acid, phosphoric acid, enzymes, preservatives propionic acid, water, dextrose, sodium hydroxide, dough conditioner dextrose, cellulose gum, guar gum, calcium sulfate, enzymes, water, cooked breakfast sausage pork, water, seasoning dextrose, spices, sugar, salt, disodium inosinate, disodium guanylate, cheddar cheese pasteurized milk, cheese culture, salt, enzymes, annatto, poblano chile peppers, bacon pieces bacon cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite, smoke flavoring, onions, canola oil, apple cider vinegar, sugar, salt, ground green chili pepper, corn starch, balsamic vinegar wine vinegar, grape must, spice, garlic puree, paprika, chili chipotle pepper concentrate red chili peppers, chipotle peppers, salt, flavoring, natural liquid smoke flavorings, lime juice concentrate