Bacon with Scrambled Egg Patty & American Cheese on a Buttermilk Biscuit Sandwich

buttermilk biscuit enriched bleached flour wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, water, palm oil, buttermilk, sugar, salt, sodium bicarbonate, soybean oil, whey, sodium aluminum phosphate, sodium acid pyrophosphate, food starch modified, monocalcium phosphate, datem, maltodextrin, dextrose, natural and artificial flavor, egg patty whole eggs, whey, soybean oil, nonfat milk, food starch modified, salt, xanthan gum, citric acid preservative, natural butter flavor, pasteurized process american cheese milk, cream, water, salt, sodium citrate, cheese culture, potassium citrate, tetrasodium pyrophosphate, sorbic acid, enzymes, sodium phosphate, citric acid, soy lecithin, color added, fully cooked bacon cured with water, salt, smoke flavoring, sugar, sodium diacetate, dextrose, sodium erythorbate, sodium nitrite