Poppin' Pepperoni & Jack Uncured Pepperoni Slices and Monterey Jack Natural Cheese in Wheat Bread

whole grain bread (whole white wheat flour, wheat flour, water, sugar yeast, wheat gluten, contains 2% or less of the following soybean oil, cultured wheat flour, organic acids [acetic, propionic and lactic, salt, ammonium sulfate, ascorbic acid, citric acid, sodium stearoyl lactylate, calcium sulfate, uncured pepperoni, no nitrate or nitrate added except for that naturally occuring in celery powder (pork, salt, seasonings [cane sugar, natural flavor, soybean oil, water, extractives of paprika, lactic acid starter culture, monterey jack cheese (pasteurized milk, salt, cheese culture, natamycin