Steak, Egg with Cheddar Cheese & Sauce in a Crispy Buttery Crust Sandwiches, Steak, Egg & Cheddar Cheese & Sauce

water, enriched flour wheat flour, malted barley flour, niacin, iron, thamine mononitrate, riboflavin, folic acid, cooked scrambled eggs whole eggs, skim milk, soybean oil, corn starch, salt, xanthan gum, citric acid, cooked beef steak ground and formed caramel color added contains up to solution of water, salt, seasoning yeast extract, maltodextrin, flavors, beef stock, sunflower oil, salt sodium phosphate, beef fat, sodium phosphate, potassium chloride, caramel color, cheddar cheese cultured pasteurized milk, salt, enzymes, annatto color, isolated soy protein, or less of margarine palm oil, water, soybean oil, sugar, mono diglycerides, soybean lecithin, potassium sorbate and citric acid preservatives, annatto and turmeric color, vitamin a palmitate added, modified food starch, seasoning bread crumbs bleached wheat flour, dextrose, yeast, salt, seasoning cheddar and blue cheeses milk, cheese cultures, salt, enzymes, whey, salt, dextrose, dried onion, natural flavor, soybean oil, garlic powder, citric acid, lactic acid, spice, extractives of paprika and annatto, maltodextrin, breadcrumbs bleached wheat flour, dextrose, yeast, salt, salt, sugar, palm oil, fractionated palm oil, whey, soybean oil, creamer coconut oil, corn syrup solids, sodium caseinate milk, mono and diglycerides, dipotassium phosphate, soy lecithin, buttermilk powder, dough conditioner blend calcium sulfate, salt, l cysteine hydrochloride, garlic powder, tricalcium phosphate, enzymes wheat, seasoning flavoring, cheddar cheese cultured milk, salt, enzymes, whey, maltodextrin, whey protein concentrate, buttermilk fat, enzyme modified yeast extractives, modified cornstarch, salt, garlic powder, disodium phosphate, citric acid, lactic acid, mixed triglycerides, onion powder, bleached enriched wheat flour wheat flour, amylase, ascorbic acid, niacin, iron, thiamine mononitrate, riboflavin, folic acid, yeast, seasoning cheddar blue cheeses milk, cheese cultures salt, enzymes, whey, salt, dextrose, dried onion, natural flavor, soybean oil, garlic powder, citric acid, lactic acid, spice, extractives of paprika and annatto, potassium chloride potassium chloride, citric acid, soy lecithin, seasoning maltodextrin, modified corn starch, butter flavor, seasoning cornstarch, extractives of turmeric and annatto, natural flavor, annatto color, lactic acid blend lactic acid, calcium lactate, methylcellulose, soy flour, dried egg whites