Whole Wheat Multigrain Bagels
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
282
Protein
12.94g
Sodium
259mg
Sugars
2.35g
Ingredients
whole wheat flour whole wheat flour, ascorbic acid dough conditioner, enzymes, water, flax seeds, wheat gluten, sesame seeds, sunflower seeds, yeast, canola oil, sugar, salt, poppy seeds, millet seeds, triticale flakes, rolled oats, rye flakes, barley
Ingredient Analysis
Nutrition Facts
Nutrition Facts
Serving size85.0 g(1 BAGEL)
Calories
282% Daily Value*
Total Fat 7.1g9%
Saturated Fat 1.2g6%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 259mg11%
Total Carbohydrate 44.7g16%
Dietary Fiber 7.1g25%
Total Sugars 2.4g
Includes 1.2g Added Sugars2%
Protein 12.9g26%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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