Pizza Flats, Pepperoni
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
323
Protein
12.9g
Sodium
839mg
Sugars
2.15g
Ingredients
crust (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, soybean oil, degermed yellow cornmeal, baking powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, sugar, calcium dihydrogen diphosphate, salt, low-moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, pepperoni (pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium ascorbate, sodium nitrite. bha, bht and citric acid added to help protect flavor, water, tomato paste, parmesan, asiago, and romano cheeses made from cow's milk (part-skim milk, cheese culture, salt, natamycin, vegetable oil, salt, dried garlic
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size93 g(1 PIZZA FLAT)
Calories
323% Daily Value*
Total Fat 17.2g22%
Saturated Fat 6.5g32%
Trans Fat 0.0g
Cholesterol 32mg11%
Sodium 839mg36%
Total Carbohydrate 30.1g11%
Dietary Fiber 1.1g4%
Total Sugars 2.1g
Protein 12.9g26%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.