The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.

Calcium Dihydrogen Diphosphate

Products Containing Calcium Dihydrogen Diphosphate (71)

Craveables, Thin Crust Bbq Recipe Chicken Pizza

Digiorno, Artisan Style Quattro Formaggi

Artisan Style Melts

Craveables Pepperoni Pizza

Digiorno, Spicy Sausage Pomodoro

Supreme Pizza

Artisan Style Melts

Pepperoni Pizza Flats

Chicken Bruschetta

White Meat Chicken, Red Onions, Cilantro, Reduced Fat Mozzarella Cheese in a Tangy Bbq Sauce on a Thin Crust Pizza

Digiorno, Artisan Style Quattro Formaggi

Pepperoni Speciale Garlic and Onion Focaccia Bread Topped with Pepperoni, Marinara Sauce and Three Types of Mozzarella Cheese Artisan Style Melts Pizza

About Processing Impact