Digiorno, Artisan Style Quattro Formaggi
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
280
Protein
11g
Sodium
310mg
Sugars
2g
Ingredients
bread (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, bread crumbs [bleached wheat flour, yeast, sugar, salt, olive oil, sugar, yeast, vital wheat gluten, isolated oat product, calcium dihydrogen diphosphate, vinegar, rosemary, salt, ascorbic acid, alfredo sauce (water, seasoning [sweet cream, modified food starch, parmesan and romano cheese [cow's milk, salt, whey, salt, butter [cream, salt, buttermilk, maltodextrin, sugar, soy lecithin, nonfat milk, xanthan gum, sodium phosphate, garlic powder, natural flavor, spice lactic acid, vegetable oil, dried garlic, salt, reduced fat mozzarella cheese (part-skim milk, salt, vitamin a palmitate, fontina cheese (milk, cheese culture, salt, smoked gouda cheese (part-skim milk, cheese culture, salt, annatto, 2% or less of parmesan romano asiago cheese blend (parmesan cheese [part-skim milk, salt, romano cheese [cow's milk, salt, asiago cheese [milk, salt
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size100 g(1 PIECE)
Calories
280% Daily Value*
Total Fat 10.0g13%
Saturated Fat 4.5g23%
Trans Fat 0.0g
Cholesterol 20mg7%
Sodium 310mg13%
Total Carbohydrate 38.0g14%
Dietary Fiber 2.0g7%
Total Sugars 2.0g
Protein 11.0g22%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.