pork, pasteurized process cheese product low moisture part skim mozzarella cheese cultured part skim milk, salt, enzymes, cheddar cheese cultured milk, salt, enzymes, romano cheese cultured part skim cow s milk, salt, enzymes, parmesan cheese cultured part skim milk, salt, enzymes, water, cream, sodium phosphate, salt, sorbic acid, powdered cellulose, water, corn syrup, and less than of the following pork broth with natural flavorings, pasteurized process cheddar cheese cheddar cheese pasteurized milk, cheese culture, salt, enzymes, water, milkfat, sodium phosphate, salt, fruit and vegetable juice color, paprika extract color, sorbic acid, potato starch and powdered cellulose, natamycin, salt, dextrose, spices, paprika, natural flavors, propyl gallate, bha, citric acid
May act as a preservative
May act as a preservative
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.