A Blend of Mild and Creamy Cheeses Wrapped in Thin Pasta, Tortellini, Mild and Creamy

semolina, eggs, water, filling ricotta whey, whole milk, cream, vinegar, seasoning water, sunflower oil, potato starch, casein, salt, parmesan cheese pasteurized cultured milk, salt, enzymes, bread crumbs wheat flour, yeast, salt, mozzarella cheese pasteurized cultured milk, salt and enzymes, mascarpone cheese pasteurized milk, cream, citric acid, pecorino romano cheese pasteurized cultured sheep milk, rennet, salt, cornstarch, chicory root fiber, potato starch, dehydrated potatoes, vegetable fiber, natural flavors or less of salt yeast extract