Banquet Basic Fish Sticks with Mac and Cheese, 6.2 Oz

macaroni and cheese sauce cheese sauce water, cheddar club cheese pasteurized cultured milk, salt, enzymes, annatto color, modified whey, soybean oil, modified corn starch, nonfat dry milk, cheese flavor whey, cheese granular and blue pasteurized milk, cheese culture, salt, enzyme, sunflower oil, maltodextrin, salt, sodium phosphate, citric acid, lactic acid, salt, sugar, sodium phosphates, xanthan gum, citric acid, guar gum, beta carotene, macaroni cooked pasta water, elbow macaroni enriched pasta durum wheat semolina, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid fish sticks minced alaska pollock, enriched bleached and unbleached flour wheat flour, niacin, ferrous sulfate and or reduced iron, thiamine mononitrate, riboflavin, folic acid, water, vegetable oil, modified corn starch, yellow corn flour, iodized salt, sugar, whey, yeast, rice flour, corn starch, salt, leavening sodium acid pyrophosphate, sodium aluminum phosphate, sodium bicarbonate, sodium caseinate, caramel color, extractives of paprika, modified cellulose, oat fiber, mono and diglycerides contains fish, milk, wheat