Italian Wheat Table Bread, Italian Wheat
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
214
Protein
7.14g
Sodium
500mg
Sugars
0g
Ingredients
wheat flour, water, whole grain flours, sea salt, yeast, sourdough culture whole wheat flour, water, malted barley flour
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size56.0 g(2 ONZ)
Calories
214% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 500mg22%
Total Carbohydrate 46.4g17%
Dietary Fiber 5.4g19%
Total Sugars 0.0g
Includes 0.0g Added Sugars0%
Protein 7.1g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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