100% Vegetable Pasta
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
126
Protein
7.21g
Sodium
243mg
Sugars
0.9g
Ingredients
cooked green lentil zucchini fettuccine pasta water, green lentil flour, zucchini, sauce water, grated parmesan cheese pasteurized part skim milk, cheese cultures, salt, enzymes, olive oil, sweetened garlic puree garlic, sugar, sea salt, corn starch, salt, sugar, onion powder, lemon juice concentrate, oregano, basil
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size111.0 g(1 3/4 cup)
Calories
126% Daily Value*
Total Fat 2.3g3%
Saturated Fat 0.5g2%
Trans Fat 0.0g
Cholesterol 5mg2%
Sodium 243mg11%
Total Carbohydrate 18.9g7%
Dietary Fiber 1.8g6%
Total Sugars 0.9g
Includes 0.9g Added Sugars2%
Protein 7.2g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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