Chicken Tortilla Casserole

sauce cream style corn corn, water, sugar, modified corn starch, and salt, water, fire roasted tomatoes tomatoes, tomato juice, citric acid, calcium chloride, milk, black beans water, black beans, salt, onions, cream butterfat, corn, red bell pepper, green chile pepper, tomato paste tomatoes, cheddar cheese pasteurized cow s milk, culture, enzymes, salt, green onion, rice starch, garlic, chicken broth concentrate chicken stock, natural flavor, salt, sugar and yeast extract, expeller pressed canola oil, cilantro, sea salt, sugar, cheddar cheese flavor cheddar cheese pasteurized milk, cultures, salt, and enzymes, water, salt, natural flavors, sodium phosphate, sodium citrate, xanthan gum, cumin, chili powder, black pepper, red chile flakes, fire roasted diced tomatoes in juice tomatoes, tomato juice, salt, calcium chloride, citric acid, chicken breast meat with rib meat chicken breast meat with rib meat, water, less than vinegar, rice starch, salt, sugar, mild cheddar and monterey jack cheese blend cheddar cheese pasteurized milk, cheese culture, salt, enzymes, annatto vegetable color, monterey jack cheese pasteurized milk, cheese culture, salt, enzymes, potato starch and powdered cellulose to prevent caking, natamycin a natural mold inhibitor, corn mesa tortilla water, corn masa flour, each of the following fumaric acid, cellulose gum, sodium propionate, sorbic acid and trace of lime, cheddar cheese cheddar cheese pasteurized milk, cheese culture, salt, enzymes, annatto vegetable color, potato starch and powdered cellulose to prevent caking, natamycin a natural mold inhibitor, green onion