Bacon Topped Turkey with Garlic Sauce

sauce water, pasteurized process white cheddar cheese cheddar cheese cultured milk, salt, enzymes, water, sodium phosphate, milkfat, salt, soybean oil, cornstarch, whey protein concentrate, garlic, parmesan cheese cultured part skim milk, salt, enzymes, romano cheese from cow s milk milk, cheese cultures, salt, enzymes, natural flavor, mustard flour, xanthan gum, black pepper, salt, enzymes, stuffing bread crumbs wheat flour, distilled vinegar, sugar, salt, baking soda, yeast, spice extractive, dough conditioners ascorbic acid, l cysteine, fully cooked italian sausage pork, spices, water, salt, sugar, dextrose, granulated garlic, red bell peppers, onions, green bell peppers, celery, water, cooked turkey breast medallions turkey breast meat, water, seasoning autolyzed yeast extract, maltodextrin, salt, turkey flavor, turkey stock, flavor, gum arabic, modified cornstarch, salt, canola oil, carrageenan, sodium phosphate, natural flavoring, paprika, fully cooked applewood smoked bacon pieces bacon cured with water, salt, sugar, sodium nitrite, applewood smoke flavor may contain sodium phosphate, smoke flavor, sodium erythorbate, sodium ascorbate, dextrose