Tortellini Alfredo with Italian Sausage

sauce water, pasteurized process white cheddar cheese cheddar cheese cultured milk, salt, enzymes, water, sodium phosphate, milkfat, salt, soybean oil, cornstarch, whey protein concentrate, roasted garlic, parmesan cheese cultured part skim milk, salt, enzymes, romano cheese from cow s milk milk, cheese cultures, salt, enzymes, natural flavor, mustard flour, potassium chloride, xanthan gum, black pepper, salt, enzymes, cheese tortellini durum wheat flour, water, cracker meal, ricotta cheese whey, vinegar, salt, fiber cellulose and psyllium powder, romano cheese cultured cow s and or sheep s milk, salt, enzymes, salt, milk, garlic, canola oil high oleic low linoleic canola oil, onion, pasteurized eggs, spices, natural flavors, tumeric, fully cooked italian sausage pork, spices including paprika, water, salt, sugar, dextrose, granulated garlic, cheese blend part skim mozzarella cheese part skim milk, cheese cultures, salt, enzymes, modified food starch, skim milk