Original Low Fat Yogurt
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
94
Protein
3.53g
Sodium
53mg
Sugars
12.94g
Ingredients
cultured pasteurized grade a reduced fat milk, sugar, strawberries, banana puree, modified food starch, natural flavors, carrageenan, pectin, citric acid, fruit and vegetable juice and annatto
Ingredient Analysis
High Processing Impact Ingredients
- •Carrageenan
Food additive
- •Pectin
Food additive
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size170.0 g(6 ONZ)
Calories
94% Daily Value*
Total Fat 0.9g1%
Saturated Fat 0.6g3%
Trans Fat 0.0g
Cholesterol 6mg2%
Sodium 53mg2%
Total Carbohydrate 17.6g6%
Dietary Fiber 0.6g2%
Total Sugars 12.9g
Includes 8.8g Added Sugars18%
Protein 3.5g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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