Goat Milk Yogurt
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
59
Protein
4.12g
Sodium
47mg
Sugars
4.12g
Ingredients
grade a pasteurized whole goat milk, tapioca starch, pectin and live active cultures s thermophilus, l bulgarius, l acidophilus and bifidus
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size170.0 g(6 ONZ)
Calories
59% Daily Value*
Total Fat 2.6g3%
Saturated Fat 1.8g9%
Trans Fat 0.0g
Cholesterol 18mg6%
Sodium 47mg2%
Total Carbohydrate 4.1g1%
Dietary Fiber 0.0g0%
Total Sugars 4.1g
Includes 0.0g Added Sugars0%
Protein 4.1g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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1 points lower processing level
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