Traditional Macaroni & Cheese

cooked macaroni water, macaroni pasta semolina, durum flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, oil blend canola oil, extra virgin olive oil, cultured sugar, sea salt, milk, cheddar cheese milk, cheese cultures, salt, enzymes and annatto color, cheese spread milk, water, whey, milk protein concentrate, milkfat, whey protein concentrate, sodium phosphate, salt, calcium phosphate, lactic acid, sorbic acid preservative, sodium citrate, sodium alginate, enzymes, apocarotenal color, annatto color, cheese culture, seasoned butter pasteurized cream, natural flavorings lactic acid, starter distillate, cornstarch, sea salt, onion powder, black pepper, granulated garlic, cayenne pepper