Organic Whole Milk Yogurt
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
111
Protein
5.05g
Sodium
76mg
Sugars
12.12g
Ingredients
our family recipe: cultured pasteurized organic whole milk, organic cane sugar, organic strawberry puree, organic beet puree, organic raspberry puree, pectin, natural flavor, fish oil (anchovy and sardine oils: natural sources of dha and epa, vitamin e: to maintain freshness of the fish oil, bifidus and l. paracasei
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size99 g(1 POUCH)
Calories
111% Daily Value*
Total Fat 3.0g4%
Saturated Fat 2.0g10%
Trans Fat 0.0g
Cholesterol 10mg3%
Sodium 76mg3%
Total Carbohydrate 15.2g6%
Dietary Fiber 0.0g0%
Total Sugars 12.1g
Protein 5.0g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.