Vegetarian Split Pea Soup
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
69
Protein
4.49g
Sodium
143mg
Sugars
2.04g
Ingredients
peas, water, onions, carrots, dijon mustard water, vinegar, mustard seed, salt, white wine contains sulfites, fruit pectin, citric acid, tartaric acid, sugar, spice, canola oil, sea salt, organic tamari sauce water, organic soybeans, salt, organic alcohol, pepper sauce distilled vinegar, red pepper, salt, spices
Ingredient Analysis
High Processing Impact Ingredients
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May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size245.0 g(1 cup)
Calories
69% Daily Value*
Total Fat 0.4g1%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 143mg6%
Total Carbohydrate 12.2g4%
Dietary Fiber 4.5g16%
Total Sugars 2.0g
Includes 0.0g Added Sugars0%
Protein 4.5g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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