Organic Vegetable Quinoa Soup
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
46
Protein
1.66g
Sodium
220mg
Sugars
1.24g
Ingredients
water, onions, tomatoes, carrots, red bell pepper, quinoa, navy beans, cornstarch, tomato paste, sea salt, garlic, extra virgin olive oil, basil, black pepper
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size241.0 g(1 cup)
Calories
46% Daily Value*
Total Fat 0.8g1%
Saturated Fat 0.1g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 220mg10%
Total Carbohydrate 7.9g3%
Dietary Fiber 1.7g6%
Total Sugars 1.2g
Includes 0.0g Added Sugars0%
Protein 1.7g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.