Rising Crust Three Meat Pizza
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
243
Protein
10.14g
Sodium
547mg
Sugars
2.7g
Ingredients
crust enriched flour wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme, water, soybean oil, yeast, corn syrup, palm oil, cornmeal, wheat semolina, sugar, salt, natural flavored oil soybean oil, hydrogenated soybean oil, natural flavors, and beta carotene, dough conditioner datem, wheat gluten, sugar, dextrose, malted barley flour, guar gum, calcium pyrophosphate, ascorbic acid, enzyme, sodium bicarbonate, sodium aluminum phosphate, vital wheat gluten, wheat protein isolate, olive oil, l cysteine, toppings low moisture mozzarella cheese pasteurized milk, cheese cultures, salt, enzymes, sauce water, tomato paste, soybean oil, modified food starch, salt, spices, garlic powder, xanthan gum, paprika, onion powder, parmesan cheese pasteurized cultured part skim milk, salt, enzymes, cooked italian sausage pork, spices, salt, sugar, flavorings, paprika, pepperoni pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, bha, bht, citric acid, canadian style bacon water added cured with water, sugar, salt, sodium lactate, sodium phosphate, flavoring, sodium diacetate, sodium nitrite
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Ascorbic Acid
May act as a preservative
- •Sodium Nitrite
May act as a preservative
- •Bha
May act as a preservative
- •Bht
May act as a preservative
- •Citric Acid
May act as a preservative
- •Sodium Nitrite
May act as a preservative
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Nutrition Facts
Nutrition Facts
Serving size148.0 g(0.1666 PIZZA)
Calories
243% Daily Value*
Total Fat 10.1g13%
Saturated Fat 4.7g24%
Trans Fat 0.0g
Cholesterol 24mg8%
Sodium 547mg24%
Total Carbohydrate 27.7g10%
Dietary Fiber 1.4g5%
Total Sugars 2.7g
Includes 0.0g Added Sugars0%
Protein 10.1g20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.