Turkey Wrap
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
145
Protein
12.6g
Sodium
279mg
Sugars
0.38g
Ingredients
tomato basil tortilla bleached enriched wheat flour flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, soybean oil, hydrogenated vegetable oil contains one or more of the following cottonseed oil, soybean oil, mono diglycerides, tomato powder extender tomato powder, corn starch, sugar, citric acid, salt, natural and artificial flavors, extractive of annatto, extractive of paprika, red 40 lake, not more than silicon dioxide added to prevent caking, the following salt, baking powder sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, fumaric acid, sodium bicarbonate, dough conditioner wheat flour, calcium sulfate, sorbic acid, preservative, cellulose gum, turkey turkey breast, turkey broth, white turkey, salt, dextrose, modified food starch, tapioca starch, carrageenan, sodium phosphate, romaine lettuce, cheddar cheese pasteurized milk, cheese cultures, salt, enzymes, annatto vegetable color if colored, potato starch, corn starch, cellulose anti caking agents
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
- •Preservative
May act as a preservative
- •Cellulose Gum
Food additive
- •Carrageenan
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size262.0 g(9.25 ONZ)
Calories
145% Daily Value*
Total Fat 4.6g6%
Saturated Fat 1.3g7%
Trans Fat 0.0g
Cholesterol 6mg2%
Sodium 279mg12%
Total Carbohydrate 14.9g5%
Dietary Fiber 3.1g11%
Total Sugars 0.4g
Includes 0.0g Added Sugars0%
Protein 12.6g25%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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