Crispy Edge Pan Pizza
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
216
Protein
12.07g
Sodium
543mg
Sugars
2.59g
Ingredients
crust enriched flour wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, enzyme, folic acid, water, soybean oil, pre mix glucono delta lactone, salt, sodium bicarbonate, dough conditioner wheat flour, yeast, wheat gluten, enzyme, ascorbic acid, l cysteine, soy oil, cellulose gum, sodium propionate, with not more than of soybean oil and calcium silicate processing aids, high fructose corn syrup, yeast, flavored oil blend palm oil, soybean oil, natural garlic extract, artificial butter flavor, and beta carotene, cheese blend low moisture part skim mozzarella cheese pasteurized part skim milk, cultures, salt, enzymes, powdered cellulose, seasoning oregano, basil, red pepper, parsley, sauce water, tomatoes, herb and spice blend sugar, salt, natural spices and herbs, dehydrated garlic, dehydrated onion and soybean oil, pepperoni pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavorings, sodium ascorbate, sodium nitrite, bha, bht and citric acid
Ingredient Analysis
High Processing Impact Ingredients
- •Ascorbic Acid
May act as a preservative
- •Cellulose Gum
Food additive
- •Sodium Nitrite
May act as a preservative
- •Bha
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size116.0 g(0.333 PIZZA)
Calories
216% Daily Value*
Total Fat 7.8g10%
Saturated Fat 3.5g17%
Trans Fat 0.0g
Cholesterol 17mg6%
Sodium 543mg24%
Total Carbohydrate 24.1g9%
Dietary Fiber 3.4g12%
Total Sugars 2.6g
Includes 0.0g Added Sugars0%
Protein 12.1g24%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.