Whole Milk Yogurt
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
82
Protein
3.53g
Sodium
41mg
Sugars
9.41g
Ingredients
grade a pasturized graziers whole milk, cream, non at milk, organic blueberries, organic cane sugar, organic blueberries, natural flavor, pectin, organic locust bean gum, citric acid, fruit vegetable juice, and live active cultures l bulgaricus, s thermophilus, acidophilus, l casei, bifidobacterium
Ingredient Analysis
High Processing Impact Ingredients
- •Pectin
Food additive
- •Citric Acid
May act as a preservative
Nutrition Facts
Nutrition Facts
Serving size170.0 g(6 ONZ)
Calories
82% Daily Value*
Total Fat 3.5g5%
Saturated Fat 2.1g10%
Trans Fat 0.0g
Cholesterol 12mg4%
Sodium 41mg2%
Total Carbohydrate 10.0g4%
Dietary Fiber 0.6g2%
Total Sugars 9.4g
Includes 0.0g Added Sugars0%
Protein 3.5g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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