Classics Philly-style Steak & Cheese Toasted Sub

enriched flour bleached wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, water, seasoned cooked beef product beef, beef broth, potassium chloride, sodium phosphates, maltodextrin, yeast extract, salt, garlic juice, onion juice, natural flavors, provolone cheese cultured milk, salt, enzymes, mozzarella cheese cultured milk, salt, enzymes, green bell pepper, onion, seasoning dried cheddar cheese pasteurized milk, cheese cultures, salt, enzymes, whey, salt, whey, modified corn starch, creamer sunflower oil, corn syrup solids, sodium caseinate, mono and diglycerides, soy lecithin, skim milk, butter flavor natural flavor, whey, salt, corn syrup solids, butter, guar gum, buttermilk, skim milk solids, annatto and turmeric color, parmesan cheese cultured milk, salt, enzymes, romano cheese made from cow s milk, cultured milk, salt, enzymes, potassium chloride, potassium phosphate, yeast extract, lactic acid, dried onion, dried garlic, xanthan gum, flavored oil soybean oil, salt, lactic acid, natural butter flavor, turmeric annatto color and tocopherol, soybean oil, isolated oat product, yeast, dough conditioner guar gum, calcium carbonate, datem, wheat flour, ascorbic acid, enzymes, sugar, vital wheat gluten, salt, sodium stearoyl lactylate, calcium propionate, natural flavor, dough conditioner ascorbic acid, microcrystalline cellulose, starch