crust pizza dough mix enriched bleached wheat flour wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, water, soybean oil, salt, sugar, yeast, dough conditioner wheat flour, calcium sulfate, ascorbic acid and or less of each of the following enzymes wheat, low moisture part skim mozzarella pasteurized part skim milk, cheese cultures, salt, enzymes, tomato sauce vine ripened diced tomatoes, tomato puree, salt, calcium chloride, spice, black pepper, pizza sauce tomato puree, garlic, salt, citric acid, vegetable oil, yeast, romano cheese pasteurized sheep s milk, cheese cultures, salt, enzymes, anti caking agent starch, powdered cellulose, oregano leaves
May act as a preservative
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.