Top the Tater Sour Cream-dip

cultured sour cream nonfat milk, cream, gelatin, guar gum, carrageenan, locust bean gum, cultures, taco fiesta seasoning dehydrated vegetables onion, tomato, bell pepper, garlic, jalapeno pepper, dextrose, salt, natural and artificial flavor, natural cheddar cheese flavor autolyzed yeast extract, dehydrated cheddar cheese cultured pasteurized milk, salt, enzymes, hydrolyzed milk protein, spice, hydrolyzed protein corn, monosodium glutamate, natural sour cream flavor cream, nonfat milk, cultures, paprika and annatto for color, vinegar powder maltodextrin, corn starch modified, potassium sorbate