Split Top Wheat Bread

enriched flour wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, water, whole grain whole wheat flour, rolled wheat, high fructose corn syrup, yeast, each of the following wheat gluten, soybean oil, wheat bran, molasses, malted barley flour, salt, honey, dough conditioners may contain one or more of the following mono and diglycerides, ethoxylated mono and diglycerides, sodium stearoyl lactylate, calcium peroxide, datem, ascorbic acid, azodicarbonamide, enzymes, wheat germ, calcium propionate, distilled vinegar, yeast nutrients monocalcium phosphate, calcium sulfate, ammonium sulfate, corn starch, caramel color, soy lecithin, milk, soy flour