Fruit Black Cake
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
290
Protein
6g
Sodium
200mg
Sugars
20g
Ingredients
enriched flour (wheat flour, niacin reduced iron, vitamin a1, vitamin a2, folic acid, azodicarbonamide, ascorbic acid, vegetable margarine, wine sugar, artificial flavors (vanilla, cinnamon, natural caramel coloring, baking powder (sodium bicarbonate, nutmeg, cinnamon, preservatives (potassium sorbate, calcium propionate, calcium phosphate . less than 0.1% alcohol content
Ingredient Analysis
High Processing Impact Ingredients
- •Artificial Flavors (vanilla
Artificial ingredient
- •Preservatives (potassium Sorbate
May act as a preservative
- •Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size100 g(3.53 ONZ)
Calories
290% Daily Value*
Total Fat 12.0g15%
Saturated Fat 7.0g35%
Trans Fat 0g
Cholesterol 80000mg26667%
Sodium 200mg9%
Total Carbohydrate 38.0g14%
Dietary Fiber 1.0g4%
Total Sugars 20.0g
Protein 6.0g12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.