Pound Cake

sugar, water, bleached wheat flour, soybean oil, eggs, enriched flour wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, corn syrup, vegetable shortening partially hydrogenated soybean oil, hydrogenated cottonseed oil, polyglycerol esters of fatty acids, monoglycerides, tbhq preservative, citric acid preservative, each of the following food starch modified, enriched flour bleached wheat flour, ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid, palm oil, nonfat milk, whey, leavening baking soda, sodium aluminum phosphate, partially hydrogenated soybean and or cottonseed oils, canola oil and or soybean oil, egg whites, cornstarch, salt, mono diglycerides, lemon peel, vegetable shortening partially hydrogenated soybean cottonseed oils, soy lecithin, wheat gluten, natural and artificial flavors, dextrose, lemon oil, soy flour, soy lecithin, calcium carbonate, cellulose gum, beta apo 8 carotenal, sodium propionate, egg yolks, calcium sulfate, potassium sorbate, sodium stearoyl lactylate, sodium aluminum sulfate, lemon puree, monocalcium phosphate, partially hydrogenated cottonseed oil and or partially hydrogenated canola oil, pectin, xanthan gum, phosphoric acid, agar agar, locust bean gum, citric acid, sodium hexametaphosphate, annatto extract, yellow 5, sodium benzoate, turmeric, tbhq, tocopherols, enzymes, ethylalcohol