Apple Cake
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
329
Protein
3.8g
Sodium
291mg
Sugars
26.58g
Ingredients
sugar, diced apples apples, salt, ascorbic acid preservative, citric acid preservative, calcium chloride, bleached wheat flour, water, eggs, soybean oil, contains less than of each of the following enriched flour wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, wheat flour, food starch modified, whey, partially hydrogenated soybean and or cottonseed oils, soybean oil and or canola oil, salt, dextrose, sodium aluminum phosphate, baking soda, wheat gluten, mono and diglycerides, cinnamon, corn starch, soy lecithin, natural and artificial flavors, sodium propionate preservative, sodium stearoyl lactylate, partially hydrogenated canola oil and or partially hydrogenated cottonseed oil, cellulose gum, annatto extract color, propylene glycol, turmeric color, tbhq preservative, citric acid preservative, enzymes, tocopherols preservative, ethyl alcohol, beta apo 8 carotenal color
Ingredient Analysis
High Processing Impact Ingredients
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Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size79.0 g(2.8 ONZ)
Calories
329% Daily Value*
Total Fat 15.2g19%
Saturated Fat 2.5g13%
Trans Fat 0.0g
Cholesterol 51mg17%
Sodium 291mg13%
Total Carbohydrate 45.6g17%
Dietary Fiber 1.3g5%
Total Sugars 26.6g
Includes 0.0g Added Sugars0%
Protein 3.8g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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