Double Sausage
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
298
Protein
10.96g
Sodium
623mg
Sugars
2.05g
Ingredients
crust flour wheat, malted barley, water, soybean oil, yeast, salt, dextrose, leavening sodium aluminum phosphate, sodium bicarbonate, calcium propionate, and soy lecithin calcium propionate added to retard spoilage of crust sauce tomato paste, tomato puree, water, grated parmesan and romano cheese pasteurized cow s milk, cheese culture, salt, enzymes, powdered cellulose, salt, spices and garlic cheese low moisture part skim mozzarella pasteurized part skim milk, cheese culture, salt, enzymes mushrooms mushrooms precooked italian sausage pork, pork fat, dextrose, spices, salt, flavorings, sodium phosphates, yeast extract precooked sausage pork, water, spices, salt, corn syrup solids, paprika, natural flavorings, sugar olive oil blend canola oil and extra virgin olive oil
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size146.0 g(5.2 ONZ)
Calories
298% Daily Value*
Total Fat 17.8g23%
Saturated Fat 5.5g27%
Trans Fat 0.0g
Cholesterol 29mg10%
Sodium 623mg27%
Total Carbohydrate 15.8g6%
Dietary Fiber 1.4g5%
Total Sugars 2.0g
Includes 0.0g Added Sugars0%
Protein 11.0g22%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.