Flatbread Pizza
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
237
Protein
8.33g
Sodium
288mg
Sugars
2.56g
Ingredients
water, pizza cheese low moisture mozzarella cheese pasteurized milk, cheese cultures, salt, enzymes, unsmoked provolone cheese pasteurized milk, cheese cultures, salt, enzymes, grated parmesan cheese pasteurized part skim milk, cheese cultures, salt, enzymes, grated romano cheese pasteurized part skin cow s milk, cheese cultures, salt, enzymes, powdered cellulose to prevent caking, natamycin to protect flavor, pizza sauce tomato puree water, tomato paste, extra virgin olive oil, salt spices, garlic, citric acid, white rice flour, brown rice flour, potato flour, potato starch, olive oil, tapioca starch, yeast, sugar, garlic, xanthan gum, salt, baking powder corn starch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size156.0 g(0.5 PIZZA)
Calories
237% Daily Value*
Total Fat 10.3g13%
Saturated Fat 3.9g19%
Trans Fat 0.0g
Cholesterol 16mg5%
Sodium 288mg13%
Total Carbohydrate 26.9g10%
Dietary Fiber 1.3g5%
Total Sugars 2.6g
Includes 0.0g Added Sugars0%
Protein 8.3g17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.