Butternut Squash
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
62
Protein
0.77g
Sodium
23mg
Sugars
2.31g
Ingredients
butternut squash, butter pasteurized cream milk, salt
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size130.0 g(1 cup)
Calories
62% Daily Value*
Total Fat 2.7g3%
Saturated Fat 1.5g8%
Trans Fat 0.0g
Cholesterol 8mg3%
Sodium 23mg1%
Total Carbohydrate 11.5g4%
Dietary Fiber 2.3g8%
Total Sugars 2.3g
Includes 0.0g Added Sugars0%
Protein 0.8g2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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