Rub Style Pizza
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
261
Protein
10.14g
Sodium
355mg
Sugars
2.9g
Ingredients
crust unenriched wheat flour wheat flour, malted barley flour, water, corn oil, sugar, sea salt, yeast, sharp white cheddar cheese pasteurized milk, cheese cultures, salt and enzymes, pizza sauce vine ripened fresh tomatoes, salt, citric acid, water, garlic seasoning dehydrated garlic and onion, spices, sugar, sea salt, romano cheese pasteurized sheep s milk, cheese cultures, salt, enzymes, anti caking agent starch, powdered cellulose, basil, green peppers, red pepper, onion vegetable oil
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size138.0 g(0.25 PIZZA)
Calories
261% Daily Value*
Total Fat 13.8g18%
Saturated Fat 5.1g25%
Trans Fat 0.4g
Cholesterol 22mg7%
Sodium 355mg15%
Total Carbohydrate 26.1g9%
Dietary Fiber 1.4g5%
Total Sugars 2.9g
Includes 0.0g Added Sugars0%
Protein 10.1g20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.