Greek Low-fat Yogurt
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
100
Protein
8.24g
Sodium
26mg
Sugars
7.06g
Ingredients
pasteurized low fat milk, live active cultures including probiotics fruit preparation sugar, natural vanilla flavor, pectin, vanilla beans, and carob bean gum
Ingredient Analysis
High Processing Impact Ingredients
- •Pectin
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size170.0 g(6 ONZ)
Calories
100% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0.9g4%
Trans Fat 0.0g
Cholesterol 6mg2%
Sodium 26mg1%
Total Carbohydrate 8.2g3%
Dietary Fiber 0.0g0%
Total Sugars 7.1g
Includes 0.0g Added Sugars0%
Protein 8.2g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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