Organic Vegetable Tray with Organic Ranch Dip
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
165
Protein
1.18g
Sodium
259mg
Sugars
3.53g
Ingredients
organic carrots, organic ranch dip organic soybean oil, water, organic distilled vinegar, organic egg yolks, organic garlic, sea salt, organic dried sugar cane syrup, organic cornstarch, organic onion powder, salt, xanthan gum, organic spices, organic natural flavor, organic celery, organic grape tomatoes, organic broccoli florets
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size85.0 g(1 cup)
Calories
165% Daily Value*
Total Fat 15.3g20%
Saturated Fat 2.4g12%
Trans Fat 0.0g
Cholesterol 12mg4%
Sodium 259mg11%
Total Carbohydrate 7.1g3%
Dietary Fiber 2.4g9%
Total Sugars 3.5g
Includes 0.0g Added Sugars0%
Protein 1.2g2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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