vegetable blend baby greens arugula, spinach, frisee, tatsoi, mizuna, baby lettuces lolla rossa, red leaf, romaine, red oak, ingredients may vary by season, basil balsamic dressing vegetable oil soybean and or canola oil, balsamic vinegar, sugar, sherry wine, olive oil, salt, basil, spice, xanthan gum, grape tomatoes, tuscan toast high gluten wheat flour wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, sunflower oil, salt, sourdough flour, yeast, sugar, molasses, oat fiber, low moisture part skim mozzarella cheese low moisture part skim cheese pasteurized milk, cheese culture, salt, enyzmes, powdered cellulose to prevent caking, natamycin a natural mold inhibitor
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.