Classic Cake, Double Chocolate Cheesecake
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
340
Protein
4.72g
Sodium
208mg
Sugars
26.42g
Ingredients
cream cheese cultured pasteurized milk and cream, salt, xanthan, carob bean and or guar gum, sugar, whole eggs, sour cream cultured milk and cream, enzymes, tapioca flour, rice flour, palm oil, vegetable oil, cocoa powder processed with alkali, butter, chocolate liquor, cocoa butter, vanilla extract, baking soda, soy lecithin, natural flavor, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size106.0 g(3.75 ONZ)
Calories
340% Daily Value*
Total Fat 21.7g28%
Saturated Fat 12.3g61%
Trans Fat 0.0g
Cholesterol 66mg22%
Sodium 208mg9%
Total Carbohydrate 34.0g12%
Dietary Fiber 0.0g0%
Total Sugars 26.4g
Includes 0.0g Added Sugars0%
Protein 4.7g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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