Creme Cake
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
405
Protein
3.8g
Sodium
291mg
Sugars
34.18g
Ingredients
sugar, water, soybean oil, bleached wheat flour, eggs, food starch modified, each of the following corn starch, wheat flour, whey, corn syrup, vegetable shortening palm oil, soybean oil, mono and diglycerides, polysorbate 60, tbhq preservative, citric acid preservative, sodium aluminum phosphate, dextrose, baking soda, wheat gluten, mono and diglycerides, palm stearin oil, soy lecithin, natural and artificial flavors, calcium carbonate, sodium stearoyl lactylate, calcium sulfate, sodium propionate preservative, palm oil, salt, cellulose gum, titanium dioxide color, potassium sorbate preservative, yellow 5 lake, red 40 lake, dextrin, fumed silica, maltodextrin, agar agar, confectioners glaze, locust bean gum, annatto extract color, blue 1 lake, yellow 6 lake, sodium hexametaphosphate, carnauba wax, enzymes, turmeric color, tocopherols preservative, ethyl alcohol, beta apo 8 carotenal color, tbhq preservative
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gum
Food additive
- •Maltodextrin
Food additive
- •Locust Bean Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size79.0 g(2.8 ONZ)
Calories
405% Daily Value*
Total Fat 20.3g26%
Saturated Fat 3.8g19%
Trans Fat 0.0g
Cholesterol 51mg17%
Sodium 291mg13%
Total Carbohydrate 54.4g20%
Dietary Fiber 0.0g0%
Total Sugars 34.2g
Includes 0.0g Added Sugars0%
Protein 3.8g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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