Calise Bakery, New York Style Plain Bagels
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
260
Protein
5.77g
Sodium
246mg
Sugars
3.85g
Ingredients
enriched unbleached flour wheat flour, malted barley flour, reduced iron, niacin, thiamine mononitrate vitamin b2, folic acid, water, sugar, each of the following yeast, salt, dextrose, calcium propionate, monoglycerides, guar gum, wheat flour, calcium sulfate, calcium, carbonate, ascorbic acid, l cysteine, ammonium sulfate, enzymes
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate
May act as a preservative
- •Guar Gum
Food additive
- •Ascorbic Acid
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size104.0 g(1 BAGEL)
Calories
260% Daily Value*
Total Fat 0.5g1%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 246mg11%
Total Carbohydrate 53.9g20%
Dietary Fiber 1.0g4%
Total Sugars 3.9g
Includes 0.0g Added Sugars0%
Protein 5.8g12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
Today's Temptations, Lithuanian Rye Bread
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Bottema Bakery, Thin Sliced Rye Bread
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Mediterranean Pita
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Soft Sliced Italian Bread
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Tazah, Bread Sticks
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level