Butterfly Shrimp
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
253
Protein
10.1g
Sodium
444mg
Sugars
1.01g
Ingredients
shrimp, breadcrumb coating, vegetable oil shrimp shrimp, sodium di, tri, and polyphosphate, sodium bisulfite breadcrumb coating wheat flour, water, modified corn starch, yellow corn flour, sugar, salt, whey, romano cheese milk, culture, salt, enzymes, butter cream, salt, baking powder baking soda, sodium aluminum phosphate, nonfat milk, yeast, natural flavor vegetable oil soybean and or canola oil
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size99.0 g(3.5 ONZ)
Calories
253% Daily Value*
Total Fat 12.1g16%
Saturated Fat 2.0g10%
Trans Fat 0.0g
Cholesterol 51mg17%
Sodium 444mg19%
Total Carbohydrate 25.3g9%
Dietary Fiber 1.0g4%
Total Sugars 1.0g
Includes 0.0g Added Sugars0%
Protein 10.1g20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
Calamari
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Raw Shrimp
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1 points lower processing level
Raw Shrimp
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1 points lower processing level
Dominick's, Raw Shrimp
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Raw Shrimp
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level